Summer is officially over and in a matter of days, I'll be returning to my monotonous school routine making architecture models and dreaming of Christmas. While the thought of impending doom doesn't do much to change my situation, I'm left thinking what got me through those tough days at the studio. Personally, the perfect combination is a nice meal with a couple of friends. An afternoon brunch of bellinis and eggs royale perhaps?
But let's be honest here. Student budgets don't call for such extravagant tastes. A warm bowl of chicken leg, egg and instant noodles is probably the best pick-me-up for an all-nighter. Someone wise once said, "You don't need a silver fork to eat good food."And with that, I know for a fact that you don't have to go to a Michelin-starred restaurant to enjoy a plate of good food (a guide which, to my opinion is a tad biased towards showmanship and avant-gardism).
But let's be honest here. Student budgets don't call for such extravagant tastes. A warm bowl of chicken leg, egg and instant noodles is probably the best pick-me-up for an all-nighter. Someone wise once said, "You don't need a silver fork to eat good food."And with that, I know for a fact that you don't have to go to a Michelin-starred restaurant to enjoy a plate of good food (a guide which, to my opinion is a tad biased towards showmanship and avant-gardism).
Which brings me to the main topic of this post: a casual lunch with a friend from high school. And what's more casual than a nice, juicy burger? Admittedly, the best one in town is the one and only burger from The Butcher's Club. However, Blue Butcher being a forerunner of the burger craze in Hong Kong must mean something.